Breakfast cereals that thousands of children eat everyday are about to get healthier. Nestle and General Mills say they will cut sugar and salt in kid's cereals they market outside North America. The two have been involved with selling their cereals in over 140 countries outside the US and Canada. As a mother I think this is a great idea. We all can improve the way we eat.I'd like to see more improvements to that in the US. What are your thoughts?