Oh I LOVE coffee and chocolate AND caramel! This drink sounds like pure heaven to me!

1/4 cup brewed coffee (chilled)
1/4 cup Bailey’s Irish Cream
1/2 cup milk
2 scoops vanilla ice cream
chocolate and caramel syrup
whipped cream
crushed pecans

Pour cold coffee, Bailey’s, and milk into a blender and add 2 scoops of ice cream. Put in chocolate and caramel syrup in, as much as you like. Blend until smooth. Drizzle chocolate and caramel syrup on the inside of your glass, then pour the drink in. Top with whipped cream, a drizzle of chocolate and caramel syrup, and crushed pecans.

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