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Next week is officially Restaurant Week in Baltimore, Maryland. Restaurant Week is where businesses come up with special menus and they usually make a lot of money. Well one restaurant has decided to do something a little different, check it out.

A restaurant called Tabrizi's is going to be closed to the public next week because the owner, Michael Tabrizi, is only serving homeless people.

His restaurant is known to be a fine dining restaurant where the main courses usually cost around $30. He is decided to make Chicken Cordon Bleu in a Sage Cream Sauce and he's expecting to serve around 1000 people over the course of six days.

Michael knows that he will lose a lot of money but he says that he doesn't care how much it will cost him because helping the city heal from the rides in April is more important. And as far as Michael's staff they obviously won't be getting tips but he was planning on paying his staff. But they refused to be paid and they will be working for free as well.

 

Source: Baltimore Sun

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