Recipe Of The Week – Leftover Thanksgiving Stuffed Croissants

Still have Thanking leftovers? Here is a great recipe that is better than a sandwich.

Here's what you'll do -- you can use either croissant rolls or if you want to save time and make it easier on yourself, just use rolled out puffed pastry or pie crust.

Take any leftovers you have and put a little of each into the rolled out, uncooked croissant roll or puffed pastry. Roll up.

Brush with egg whites or even better, butter!

Bake at 400 for about 15 minutes.

Your family will love these! Trust me. They take very little time to make, so give it a try!

ENJOY!